- Whole mullet roe 120 g
- Grated mullet bottarga jar 40 g
- Sea food sauce on your choice 180 g
- Sardinian Fregola 500 g
- Tuna fillets in olive oil 180 g
- Tuna pesto carlofortina recipe 190 g
- Guttiau bread 250 g
- Handcrafted beer 66 cl
- Wine of Paulis winery, Carignano or Vermentino
- Wicker basket
Nodo cappuccino
60,00 €
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