Nodo bandiera

175,00 

  • Whole mullet roe 200 g
  • Whole tuna roe 200/400 g
  • Grated mullet bottarga 70 g
  • Mullet bottarga cream flavoured with sardinian aromas of your choice 80 g
  • Sea urchin pulp 55 g
  • Clam and mullet bottarga sauce 180 g
  • Cuttlefish sauce with squid ink 180 g
  • Tinned bluefin tuna 340 g
  • Malloreddus, typical sardinian pasta 500 g
  • 2 Vegetables in oil 90 g
  • Nougat of your choice
  • Red wine – Bovale, Quartomoro di Sardegna winery
  • Fil’e Ferru cream 50 ml
  • Wooden box with Rocca logo

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