INGREDIENTS
TUNA roe, salt
ALLERGENS
Fish (TUNA)
PACKAGING
Glass jar
CONSERVATION METHOD
Keep in a cool and dry place; refrigerate to +4°C and once opened use within 60 days.
NUTRITIONAL VALUES (average values per 100 g):
ENERGY: 1344 KJ/ 322 Kcal
- Fat: 19 g
- of wich saturates: 5,7 g
- Carbohydrates: 0 g
- of wich sugars: 0 g
- Proteins: 37 g
- Salt: 20,9 g
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